Thus fresh ham roast. In fact, heating up any type of meat in a Crock-Pot is not recommended because if you put cold meat in the slow cooker, it could spend too much time heating up, giving bacteria a chance to multiply. Smoked Gouda and Bacon Dip. Cooking is always harder in a high-pressure situation (hellooooooo, TV segments! We love the set-it-and-forget-it convenience of using a slow cooker to transform Kentucky Legend ham or turkey into memorable mealtimes. Post originally published on April 4, 2014, and republished on March 22, 2019, and December 7, 2021. Then pour on the maple syrup and pineapple juice. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Pour the maple syrup over the ham. If you prefer an oven-cooked ham effect, you may brush the entire ham with the thickened glaze and pop it under the broiler for about 5 minutes (watch it closely!) If youre feeling adventurous, use a slightly spicy brand of ginger beer, such as Reeds, for a stronger ginger flavor. The simplest method is to use a roasting pan with a rack and roast the ham on the rack. Cook on low for 3-4 hours or until an internal temperature of 145F is reaches. As a rule of thumb, an eight to 10-pound precooked ham will take about 4 to 6 hours on low in a slow cooker. You may use a bone-in ham (recommended) or boneless, whole or spiral cut, cured or uncured, smoked or not, shank, butt, or shoulder. Fits nicely in a 3.5 quart or larger crock pot. Transfer to a 5-qt. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. Place the pot on the stove over medium heat and bring the juices to a simmer. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out. Preparing a slow-cooked ham could not be simpler. Be sure not to skip the tenting and resting part of this recipe. Time to ham it up for the Easter holiday! Push the cloves into the ham if using, placing them at the intersections of the cuts. Prepare the cooking glaze by mixing the pineapple juice, brown sugar and mustard together then pour over the ham. This helps our business thrive & continue providing free recipes. With the slow cooker set on low, put the ham in about five hours before dinner. So If it is a smaller ham but rind all around, I would suggest removing some of it. Preheat oven to 350 degrees. Required fields are marked *. Whisk together with wire whisk. To avoid drying out the ham, the objective is to reheat it. Prepare the glaze: In a small saucepan, add the cola, brown sugar, and the mustard. A ham that's less than 7 or 8 pounds will probably reach 140 sooner than 4 to 6 hours. I really do love ham, hubs too of course, because we just love pork in this house. STEP 3. Not necessarily bad, but this is not what we are discussing.The second type of boneless ham will be shaped like an oval and sealed in plastic. If you like chunks of fruit, you can make your slow cooker ham with pineapple pieces. Instructions. Cooking a ham can take anywhere from a few minutes to hours, depending on the size and shape of the ham. Pack the brown sugar on top of the ham, pressing into the cloves. Sprinkle in teaspoon ground cloves or teaspoon whole cloves. Cover and cook on low 8 hours, or until thermometer reads at least 145 degrees. In a small bowl, whisk together the glaze ingredients (feel free to swap for a glaze mentioned in one of these Easter ham recipes). If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy Cream Cheese Corn Casserole, Green Bean Casserole with Bacon, or Make-Ahead Garlic & Herb Mashed Potatoes! Use a large 7 quart crock pot. You can then place the ham in the slow cooker to keep it warm until youre ready to serve it. Join thousands of others and receive Cook to an internal temp of 140-150. Stick whole cloves in a diamond pattern over the entire ham . Or use a half-boneless precooked ham if needed. (Lets be honest, hams tend to rack up and there isnt always space in the fridge.) You can use a triple-layer of heavy-duty foil to cover your slow cooker with a tight seal. Serving size is my estimate of a normal size unless stated otherwise. All content and photographs are copyright protected by us or our vendors. See them for more similar recipes. Cover and cook on high for 1 hour. This is not a sponsored post but I get asked a lot about what products I am using. For instance, you can make your slow cooker ham with pineapple to give it a tangy sweet-and-sour flavor. I wouldnt know exactly! Or use an oven roasting bag; follow instructions on the bag for preparation. Plan on at least to pound of ham per person and buy according to how many youre serving. Would I use the same baking time for a pre-cooked sprial ham? Maraschino Cherries. Busy mom of six hungry boys, Colleen Burns offers her advice for stress-free back-to-school meal prep success. This will ensure that the ham stays moist while it cooks. At Five Heart Home. In a small bowl, use a fork to stir the cornstarch into the water until smooth. This will get washed away in the next step but any that stays on is a bonus. New Year's Recipes; Valentines's Day Recipes; Easter Recipes; Mother's Day Recipes; What about freezer? Here's How Easy Easter Ham is Done. Pineapple and Brown Sugar Glazed Ham - Kentucky 1 day ago kentuckylegend.com Show details Estimated Reading Time: 1 min . To determine number of servings, estimate approximately pound of boneless ham per person and pound of bone-in ham per person. You might want to get into the habit of doing a monthly clean-out gather all the old condiments, spices, and anything thats run its course. Click here to save your own private notes only you will see. Once you've made the glaze, pour it slowly over the ham, until the outside has been covered. Editors Tip: For a fall-apart tender ham, let it cook longer; 10-12 hours on low. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. You can go with a large ham for a big group. Use either a quarter or half precooked boneless ham. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. Then remove the lid from the slow cooker and evenly pour the glaze over the ham. Check the inside temperature of the cooler from time to time and do not let it rise above 40 degrees F. If the temperature starts to rise, place ice packs around the ham. Its always a hit & miss on wether it will be salty or not. Check out our advice below on the best thawing methods as well as some options for when youre in a pinch. Wrap 93 Pour the ginger ale over the ham, then cover and cook on low for 4-5 hours until heated through. Since all Kentucky Legend hams are precooked as part of our legendary double-smoking process, youre really never cooking a Kentucky Legend ham for doneness. 1 can of coke doesnt seem like nearly enough liquid for the instant pot. By cooking the ham in a nice sweet glaze you create the perfect sweet and savory balance. While you can prepare a boneless ham in the slow cooker, we find that bone-in hams yield more tender, flavorful and moist results. Bake in a preheated 325F oven for 10-14 minutes per pound, or until a meat thermometer registers 135F. Cook until an internal temperature of 140-150. I can vouch that it tastes incredible. Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste. Buy/save offers must be purchased in a single transaction; no cash back. As we all know, when preparing a holiday meal, oven space is at a premium. Slow cookers operate using a combination of direct heat from the electrical appliance along with the steam that gets trapped by keeping the lid on tight, according to the University of Minnesota. Hi Jo, this looks amazing and would like to try for christmas day. Combine and smear all over the ham. So, consider your slow cooker size when purchasing a ham. This will help you prepare all the items you need. If you would like to cook your entire ham at once, place it in a roasting pan and add about a cup of liquid to the bottom, such as water, ginger ale, cola or stock. The ham I used in this recipe is a Kentucky Legend Ham. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. Beware of hot steam when you remove the foil. Its very easy to accidentally overcook your ham when defrosting in the microwave and, thus, causing it to dry out. Cover and cook on low for about 3 to 4 hours, or until internal temperature reaches 140 degrees F, basting . The precooked ham should reach an internal temperature of at least 165 F to be considered safe to eat, per FoodSafety.gov. Press whole cloves into the ham so they are evenly distributed. I like my ham best in ham . Its incredible and the perfect holiday ham! Cooking Kentucky Legend Ham In Crockpot Recipes . Savethat glaze and reheat your ham with it! In general, it takes about 8 minutes to cook a ham in an oven or stovetop oven. Preheat the oven to 350 degrees F. Place the ham on a cutting board. Once ham is done, remove to a platter and tent with foil to keep warm and rest for 15 minutes. Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. How to Cook Smoked Pork Hocks in the Oven or on the Stove, University of Minnesota: Slow Cookers and Food Safety, USDA Food Safety and Inspection Service: Slow Cookers and Food Safety, Epidemiology and Infection: Outbreaks Attributed to Pork in the United States, 1998-2015, FoodSafety.gov: Meat and Poultry Charts. For fresh ham youll need about 8-10 hours on low or 4-5 hours on high. Choose a quality ham that has been dried over an open fire or in a dehydrator. What you do. (You can score both sides if you like). So are you a turkey or ham fan for big family dinners? Well, not everyone does nor do they have a lot to cook for. If desired, you may flip and baste your ham halfway through cooking time, and again about an hour before it's done. The ham is a smoked pre-cooked ham so youre basically just heating it up with a glaze. But a smaller ham thats four to six pounds may only need 2 to 3 hours when cooked on low. Keep pineapple the same and up the other ingredients by about 50%. The size of ham you buy depends on how many people you are going to feed. Hi! This recipe combines several larger inspiration recipes, but if you are doing a larger ham, check out Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! Just beware of very hot steam escaping when you remove the foil. The best part? Cut a hash pattern into the fat on the top of the ham and pour the sauce over the top . Using a quarter of boneless precooked ham (about 2 pounds) is just the right size for the smaller household. Tag us on Instagram at @jocooks or hashtag #jocooks so we can see your creations! 16-20 minutes per pound at 325F, or until an instant-read thermometer reads 135F. Crecipe.com deliver fine selection of quality Kentucky legend barbecue flavored ham recipes equipped with ratings, reviews and mixing tips. Add the brown sugar and mustard to a bowl and mix to combine. Instructions. STEP 1. The USDA cautions against heating up leftovers in a slow cooker. Add water to the pan's bottom and wrap it all in foil firmly to keep the moisture out. (click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). This is a game changer! Place the baking dish into the oven and heat the ham until a meat . Add a couple tablespoons of water or broth, and tightly cover with heavy duty foil (or two layers of regular foil). Place whole cloves throughout and pour orange marmalade mixture over ham. With a batch of homemade rolls, and not one but two potato recipes roasting in the oven, where will you ever find the space to cook a whole ham? Step Four: Next, add the pineapple and juices. Rub all over the spiral ham and place in the slow cooker. This ham we used it a standard pre-cooked ham! Cover the crockpot and set to LOW. I like their products, particularly because you can get a small ham if there are just two of you at home to cook for. Place ham on top of brown sugar and pour pineapple over the top. Remove the precooked ham from its packaging and place it into a slow cooker. Hey Ya'll! I will only cook a ham this way, Your email address will not be published. Before You Begin! Quarter, half or whole? About DrDan, COPYRIGHT 2010-2023 101 COOKING FOR TWO. Place the ham in a roasting pan then score the ham diagonally one way then the other, creating little diamonds.
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